Whisked milk with raisins is a classic Indian beverage that is both refreshing and comforting. It is a simple and easy-to-make drink that is perfect for any time of day.
Ingredients:
- 1 cup milk
- 1 tablespoon sugar (or to taste)
- 1/4 cup raisins
- Cardamom powder (optional)
Method:
- Heat the milk: In a saucepan, heat the milk over medium heat until it is hot but not boiling.
- Add sugar and raisins: Add the sugar and raisins to the hot milk. Stir until the sugar dissolves.
- Whisk: Using a whisk, vigorously whisk the milk and raisins until the milk is frothy and the raisins are evenly distributed.
- Add cardamom (optional): If desired, add a pinch of cardamom powder to the milk.
- Serve: Pour the warm milk into a glass and serve immediately.
Tips:
- For a richer flavor, use full-fat milk.
- If you prefer a sweeter drink, add more sugar to taste.
- For a cold beverage, chill the milk before whisking.
- You can also add other ingredients to the milk, such as saffron, almonds, or pistachios.
Whisked milk with raisins is a delicious and nutritious drink that is perfect for any occasion. It is a simple and easy-to-make beverage that is sure to please everyone.
Enjoy!